Clifton Food Range® were more than happy to take the opportunity to support Willie Pike at the 5th Annual Scottish Chefs Conference, which was held on the 1st November 2010 at the Thistle Hotel in Glasgow.
The conference provided over 650 chefs with the opportunity to expand their repertoire and learn from the knowledge and techniques of some of the world’s most respected chefs.
Buoyed by this success, Clifton Food Range® are looking forward to being part of next year’s conference in November 2011.
