Clifton Food Range® will be warmly welcoming all-comers to their stand at the Hospitality Show in 2011 at the NEC Birmingham. The show will be held from 24th to 26th January 2011, and the water bath specialists can be found at stand 1175 which they will be sharing with Multivac UK.
The Hospitality Show delivers a comprehensive trading and information platform where exhibitors and visitors from across the UK can meet in a business-focused environment, across food and drink, catering equipment, interiors, exteriors & tableware, careers and technology.
Clifton Food Range® are primed to exhibit their water baths which are used for sous vide and low temperature food cooking, an approach that requires the very best in specific temperature management.
Melvin Dickson, Managing Director, states: “The Hospitality Show is the perfect environment in which to showcase our water baths and display this innovative technology that enhances the flavours and the texture of ingredients.”
The Clifton Food Range® equipment is developed and manufactured by Nickel-Electro, a brand leader in temperature control laboratory and science equipment. Nickel-Electro adapted its range of scientific application water baths to produce the Clifton Food Range® water baths, which offer unparalleled accuracy in temperature control to produce consistently perfect results.
For further information on the Hospitality Show 2011 click here.