May 13 2008
Clifton Food Range® water baths were in use at the 7th National Junior Chef competition held at Thanet College in May this year, and helped Ella Williams win second prize.
The competition was open to 11–16 year olds and attracted a high calibre of young chefs from around the country, all hoping to impress former Thanet College student Gary Rhodes and his team of judges. (more…)
May 6 2008
Clifton Food Range® were in attendance at Sweden’s International Trade Fair for Hotels, Restaurants and Catering Services, GastroNord last month. The company – who manufacture Clifton Food Range® water baths and accessories for use by some of the UK’s greatest restaurants and chefs amongst other audiences, launched their range to an appreciative international audience.