GulFood is the world’s biggest annual food & hospitality show and Clifton can be found in Hall 1, booth A1-12.
Jan 27 2014
Jan 8 2014
Clifton Food Range is pleased to offer a leasing option that allows you to spread the cost of your equipment over an agreed period of time. Bluestone Leasing Limited is our independent finance partner and leasing specialists in catering equipment financing in the UK.
If you would like to learn more about the leasing options available to you, please call Clifton on 01934 626691.
Key Benefits of Leasing
Tax benefits – Significant savings when compared to cash.
Return on investment – Match your costs to your income over time.
Opportunity cost – Your capital can be employed elsewhere.
Fixed costs – Interest rate fixed throughout the term.
Spread VAT – VAT paid incrementally rather than all upfront.
Upgrade options – Totally flexible, upgrade at any point.
Nov 21 2013
Clifton Food Range® had a successful day at the Scottish Chefs Conference this month, where top chefs Geoffrey Smeddle and Daniel Clifford used the Clifton water bath to demonstrate some outstanding dishes.
The event is held in Glasgow for over 700 delegates consisting of leading chefs and college students. It’s an opportunity to acquire knowledge and techniques from some of the most respected chefs in the world and and to meet suppliers offering the latest products and cutting edge innovations. There were various demonstrations throughout the day from some high profile industry chefs. (more…)
Nov 1 2013
The Home, Food & Drink Festival 2013 held in Bristol last weekend saw demonstrations by Bath and Bristol Chefs’ Forum members Martin Blunos and Sam Moody joined with Chris Wicks, Peter Gorton, Adrian Kirikmaa, Romy Gill, Pat & Sherrie Eugene-Hart and Josh Eggleton.
The chef demo stage was put together by The Chefs’ Forum and features a Clifton sous vide water bath. The portable kitchen will also be used to ‘wow’ chef and foodie audiences on a national level. It will be used to teach young chefs tips and hints on how to deliver the perfect cookery demo with master classes on becoming a TV Chef. This portable kitchen was constructed with equipment kindly donated by Chefs’ Forum sponsors for the greater good of professional and student chefs involved with The Chefs’ Forum. (more…)
Oct 25 2013
Oct 24 2013
This year’s annual wine and food festival held at Taupos’ Great Lake Centre in New Zealand saw Chef Jude Messenger demonstrating the Clifton sous vide water baths on the Bell Technology stand. Jude from The Bistro is a passionate Clifton Food Range customer and demonstrated the popular clip on immersion circulator and 14 litre unstirred bath to visitors at the event. Bell Technology is long standing distributor of Clifton sous vide water baths and accessories.
The Wine and Food Festival in New Zealand is in its tenth year and this year’s event was more successful than ever. A total of 44 exhibitors showcased specialty products and equipment to over 400 visitors, where they could enjoy an evening of great wine, beer and tasty food with some of New Zealand’s best wine makers and craft style producers.
Check out The Bistro here: www.thebistro.co.nz
Sep 30 2013
We are delighted to announce we will be exhibiting a variety of Clifton Food Range products on stand E49. The event will run from 7th -9th October in Earls Court 2.
We will be showcasing the popular Clifton water baths, all the latest sous vide accessories and the new Clifton Bottlewarmer, designed to keep sauces warm on the pass. There is plenty to see and we look forward to meeting you!
Sep 30 2013
The grids are ideal for long slow cooks, especially those which are over night. Light weight items in vacuum bags can sometimes float to the surface of the water bath and this stainless steel grid will ensure that the bags are immersed under water at all times. This results in even and uniform cooking throughout the whole sous vide process.
The immersion grid simply sits in the water bath and clips onto the edges of the bath. The stainless steel flat lids can still be used when using an immersion grid.
The immersion grids are available in a variety of different sizes to suit your water bath. You can view these new products on the Clifton Food Range exhibition stand (E49) at this year’s Restaurant Show at Earls Court2, 7-9th October.
If you would like additional information or prices for the grids, please get in touch on 01934 626691 or email firstname.lastname@example.org
Aug 27 2013
We have launched a new exciting product. The Clifton Bottlewarmer is a stainless steel unit that keeps bottles warm for chefs to use when plating up. The compact 4 litre unit is ideal for busy, fast working kitchens and can be placed on the pass to keep the sauces bottles warm and to hand.
The Clifton Bottlewarmer can also be used front of house and in cocktail bars, ideal for fluid gels and purees. As well as in the pastry section in a kitchen, for chocolate sauce etc.
The unit has a removable stainless steel bottle holder with 8 holes that fit 8 clear plastic sauce bottles. (diameter of 50mm) The bottles are kept warm in the unit. The dial on the front of the Clifton Bottlewarmer can be easily adjusted to the desired temperature and to a maximum of 60 degrees celsius.
The bottles will stay upright in the stainless steel holder inside the unit. When not in use, the stainless steel bottle holder can be removed for easy cleaning. Easy on/off push button switch found on the front of the control unit. In common with all Clifton products, this Bottlewarmer is powered from a standard 13 amp wall socket.
Aug 27 2013
Clifton Food Range® are pleased to announce the launch of their new integral bi-fold lids to fit a range of Clifton unstirred and compact water baths. These lids will fit the 14 litre, 28 litre and 56 litre baths.
The clever design of the concertina lid on the 28 litre and 56 litre baths means they can be pushed open to reveal the chamber and as the lid is attached to the bath, there is no need to find a place to put the lid when removed.
The 14 litre bath has a smaller hinged lid attached, which covers the surface area of the bath and can easily be lifted up to remain in position when adding food items to the water bath.
Made from high quality stainless steel, with an easy grip insulated handle, this is a registered design belonging to Clifton Food Range®.
These lids can be purchased as an accessory.